THE TASTINGS
› EARTH
› SEA
› VEGETARIAN
TASTING
EARTH
Chips and Olives
Bruschetta with burrata
and Parma ham
Beef mini burger
with cheddar and spicy sauce
Potato and spinach croquettes
with fresh tomato sauce
Cured meats and Grana cheese platter
Veal meatballs in tomato sauce
Beef tartare,
mustard, and sweet and sour onion
Risotto with Parmesan and
braised beef in red wine
Tiramisu
One bottle of wine
for every 5 people, choice of:
Pinot Nero "Festival" DOC - Meran - Trentino
Collio Sauvignon DOC - Villa del Lauro - Friuli
Prosecco DOC - Glera - Veneto
or one drink per person
€ 40
per person
Allergens: gluten, eggs,
milk, nuts, sulphites.
TASTING
SEA
Chips and Olives
Toast with butter and anchovies
Salmon carpaccio
marinated with dill
Squid and potato salad
Cod fish meatballs
with potato cream
Tuna tartare,
avocado, and cherry tomatoes
White fish ceviche,
onion and chili
Lime risotto with
shrimp tartare
Tiramisu
One bottle of wine
for every 5 people, choice of:
Pinot Nero "Festival" DOC - Meran - Trentino
Sperà Vermentino DOCG - Siddura - Sardinia
Prosecco DOC - Glera - Veneto
or one drink per person
€ 45
per person
Allergens: gluten, eggs, shellfish, fish,
milk, nuts, sulphites, mollusks.
TASTING
VEGETARIAN
Chips and Olives
Carasau bread with
eggplant cream and fresh pecorino
Red lentil meatballs with
yogurt sauce and dill
Eggplant Parmesan
Chickpea and carrot mini burger
Veal meatballs in tomato sauce
Potato and spinach croquettes
with tomato sauce
Farro salad,
tofu, cherry tomatoes, and Taggiasca olives
Bruschetta with
artichoke cream and toasted almonds
Herb risotto with
goat cheese
Tiramisu
One bottle of wine
for every 5 people, choice of:
Pinot Nero "Festival" DOC - Meran - Trentino
Collio Sauvignon DOC - Villa del Lauro - Friuli
Prosecco DOC - Glera - Veneto
or one drink per person
€ 38
per person
Allergens: gluten, eggs, milk, nuts.
